Thursday, January 22, 2009

Meat Tray

I think I forgot to write about our glorious win at the Petersham Inn last week.

Jo and I entered a meat raffle, and won! We have eaten HEAPS of red meat this week. It's been good, particularly when I'm trying to do the whole low carb thing. I'm also enjoying using our griddle iron, which cooks the meat perfectly.

We might just have to enter again sometime, methinks.

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