We finally have fast internet, which means uploading videos is really easy. So you're getting a bit of a documentary look at the life of Sophie.
This one was taken back in February on our staff retreat. It was about 8pm on Saturday night. We'd just eaten an amazing slow-cooked roast lamb and Kris was baking raspberry souffle. You're guaranteed to want some by the end of the video.
As an aside, I get to work with these lovely folk each day; pretty awesome bunch.